The first thing you need to know about Kommunalka is that this restaurant is not about gastronomic pleasures, but about nostalgia, a longing for things past. Kommunalka means "communal apartment," an apartment shared by two or more families. This kind of housing was widespread in the Soviet Union until the 1980s.
An appeal to the Soviet esthetic has been tried before, most successfully at Kamchatka, a notorious bar by Arkady Novikov. Judging by the bike chained to the staircase at the entrance of Kommunalka, the owners have borrowed freely from Kamchatka's design.
The difference is that Kommunalka took Soviet aesthetics all the way. It looks so authentic that it's hard to believe it's 2016. The restaurant is in an actual communal apartment, with its original layout and even some of the décor, like walls covered with 1970s newspapers. There's plenty of other paraphernalia — old radios and television sets, scales, jars with pickles, and other Soviet markers.
Soviet cuisine is a collection of dishes from various national cuisines of the Soviet republics, and Kommunalka makes a decent attempt at getting the best of them on the menu.
But Kommunalka does have one innovation that never existed in the Soviet times — a salad bar. It's spread out in an old glass display case in the first room of the cafe. The case has all the Soviet classics: salad Oliver, vinaigrette (boiled beets, carrots and lots of vinegar), mimosa (canned fish, potatoes and eggs), and various kinds of pickles — all for just 85 rubles for 100 grams.
The main room looks like a kitchen with gleaming utensils everywhere, a small collection of samovars and some linen drying on a line in the corner. There are traditional dishes like borsch and shchi in small pots (170 rubles), but you can also try some half-forgotten dishes like "yozhiki" (hedgehogs), oval meatballs with rice served in tomato sauce (380 rubles), and "makarony po-flotski" (macaroni navy style) — which is pasta with canned meat (390 rubles).
Kommunalka also has a long list of homemade vodka infusions; you can try any five of them for just 500 rubles. Don't miss quince, prune and chokeberry.
+7 (495) 629 0212
facebook.com/kommunalka.msk
4/4 Strastnoi Bulvar
Metro Chekhovskaya, Pushkinskaya, Tverskaya
Contact the author at artsreporter@imedia.ru
A Message from The Moscow Times:
Dear readers,
We are facing unprecedented challenges. Russia's Prosecutor General's Office has designated The Moscow Times as an "undesirable" organization, criminalizing our work and putting our staff at risk of prosecution. This follows our earlier unjust labeling as a "foreign agent."
These actions are direct attempts to silence independent journalism in Russia. The authorities claim our work "discredits the decisions of the Russian leadership." We see things differently: we strive to provide accurate, unbiased reporting on Russia.
We, the journalists of The Moscow Times, refuse to be silenced. But to continue our work, we need your help.
Your support, no matter how small, makes a world of difference. If you can, please support us monthly starting from just $2. It's quick to set up, and every contribution makes a significant impact.
By supporting The Moscow Times, you're defending open, independent journalism in the face of repression. Thank you for standing with us.
Remind me later.
